Asparagus and pasta pot made of 18/10 stainless steel with a strainer insert. The insert features a fine-mesh strainer, ideal for draining asparagus and pasta. It's tasteless and odorless, and hygienic. The encapsulated base with an aluminum core ensures even heat conduction and long-lasting heat retention. Stainless steel handles ensure comfortable handling. The practical, all-round pouring rim allows for drip-free pouring. The glass lid is heat-resistant up to 180°C. Dishwasher-safe. Suitable for all stovetops: ceramic, electric, gas, induction, and oven.

With the Rösle pasta pot with its extra-deep pasta insert, you can cook penne, fusilli, spaghetti, or even vegetables evenly al dente, bringing Italian flair right to your home. To prepare, simply place the pasta or vegetables directly into the removable stainless steel insert. The insert can also be used as a strainer. The deep side holes also ensure that liquid drains quickly. The pasta insert is simply inserted between the pot and the lid.

Made of 18/10 stainless steel, tasteless/odorless and hygienic
Encapsulated base with aluminum core for even heat conduction and storage
Stainless steel handles for comfortable handling
Practical, all-round pouring rim for drip-free pouring
Pot with internal scale
Glass lid temperature resistant up to 180°C
Pasta insert for up to 500 g of pasta, can be used directly as a colander
Also suitable for cooking vegetables
Dishwasher safe
Suitable for all types of cookers: ceramic, electric, gas, induction and oven

Frying pans made of 18/10 stainless steel with non-stick coating
Temperature resistant up to 260 °C
Ideal for slightly sticky fried foods and pastries
Encapsulated base with aluminum core for even heat conduction and storage
Taste/odor neutral and hygienic
Ergonomically shaped stainless steel handle
Dishwasher safe
Suitable for the following hob types: electric, ceramic, gas, induction and oven

The all-round talents among pans.

Whether it's scrambled eggs with bacon or delicate pancakes for breakfast, schnitzel, delicate fish fillets, or a crispy stir-fry vegetable dish for lunch – RÖSLE stainless steel frying pans are ready for all your favorite dishes. They're easy to clean in the dishwasher and require minimal oil. With diameters of 20, 24, and 28 cm, you'll have the right pan for every dish. The stainless steel base with an aluminum core conducts heat quickly and evenly.



Frying pans made of 18/10 stainless steel with ProPlex® non-stick coating

Temperature resistant up to 260 °C
Perfect for frying with little fat
Ideal for slightly sticky fried food and egg/flour dishes, as well as fish, meat and vegetables
Encapsulated base with aluminum core for even heat conduction and storage
Taste/odor neutral and hygienic
Ergonomically shaped stainless steel handle
Dishwasher safe
Suitable for all types of cookers: ceramic, electric, gas, induction and oven


Instructions for use and care:

Please remember that the metal pan handle can become hot during use. Use a potholder or other heat-insulating material. To avoid damaging the non-stick coating, never heat the pan empty. Do not use sharp objects in the pan.

TIP:

To save energy, the pan diameter and the size of the stovetop should match. To avoid unnecessary heating of the handle, the flames on gas stoves should not extend beyond the bottom of the pan.

Asian cuisine is rich in aromas, offers a lot of taste and yet is a light pleasure.

Healthy cooking is a lot of fun with the stainless steel wok.

With its 28 cm diameter and 9 cm height, the wok offers ample space for cooking meat and vegetables. The 5 mm thick sandwich base distributes heat quickly and evenly. The long stainless steel handle on the wok makes it easy to handle. Made of 18/10 stainless steel with a black non-stick coating (temperature-resistant up to 260 °C).

Wok made of 18/10 stainless steel with non-stick coating (temperature resistant up to 260 °C)
Taste/odor neutral and hygienic
Encapsulated base with aluminum core for even heat conduction and storage
Stainless steel handles for comfortable handling
Practical, all-round pouring rim for drip-free pouring
Glass lid temperature resistant up to 180°C
Dishwasher safe
Suitable for all types of cookers: ceramic, electric, gas, induction and oven

Frying pan made of 18/10 stainless steel with non-stick coating
Temperature resistant up to 260 °C
Ideal for slightly sticky fried foods and pastries
Encapsulated base with aluminum core for even heat conduction and storage
Taste/odor neutral and hygienic
Ergonomically shaped stainless steel handle
Dishwasher safe
Suitable for the following hob types: electric, ceramic, gas, induction and oven

Frying pan made of 18/10 stainless steel with non-stick coating
Temperature resistant up to 260 °C
Ideal for slightly sticky fried foods and pastries
Encapsulated base with aluminum core for even heat conduction and storage
Taste/odor neutral and hygienic
Ergonomically shaped stainless steel handle
Dishwasher safe
Suitable for the following hob types: electric, ceramic, gas, induction and oven

Frying pan made of 18/10 stainless steel with non-stick coating
Temperature resistant up to 260 °C
Ideal for slightly sticky fried foods and pastries
Encapsulated base with aluminum core for even heat conduction and storage
Taste/odor neutral and hygienic
Ergonomically shaped stainless steel handle
Dishwasher safe
Suitable for the following hob types: electric, ceramic, gas, induction and oven

The all-round talent among pans.

Whether for breakfast scrambled eggs with bacon or delicate pancakes, for lunch schnitzel, delicate fish fillets, or a crispy stir-fry of vegetables – the RÖSLE stainless steel frying pan is ready for all your favorite dishes. It's easy to clean in the dishwasher and requires little fat. With a diameter of 28 cm, you'll have the right pan for every dish. The stainless steel base with an aluminum core conducts heat quickly and evenly.



Frying pan made of 18/10 stainless steel with ProPlex® non-stick coating

Temperature resistant up to 260 °C
Perfect for frying with little fat
Ideal for slightly sticky fried food and egg/flour dishes, as well as fish, meat and vegetables
Encapsulated base with aluminum core for even heat conduction and storage
Taste/odor neutral and hygienic
Ergonomically shaped stainless steel handle
Dishwasher safe
Suitable for all types of cookers: ceramic, electric, gas, induction and oven


Instructions for use and care:

Please remember that the metal pan handle can become hot during use. Use a potholder or other heat-insulating material. To avoid damaging the non-stick coating, never heat the pan empty. Do not use sharp objects in the pan.

TIP:

To save energy, the pan diameter and the size of the stovetop should match. To avoid unnecessary heating of the handle, the flames on gas stoves should not extend beyond the bottom of the pan.

Frying pan made of 18/10 stainless steel with non-stick coating
Temperature resistant up to 260 °C
Ideal for slightly sticky fried foods and pastries
Encapsulated base with aluminum core for even heat conduction and storage
Taste/odor neutral and hygienic
Ergonomically shaped stainless steel handle
Dishwasher safe
Suitable for the following hob types: electric, ceramic, gas, induction and oven