Blued Iron Baking Tray With Oblique Edges \ 5363.4

Ideal for baking sponge cakes, tarts, puff or shortbread pastry, pizzas, Viennese pastries, and for roasting.
Made from high quality blued iron,.
Blue colour of iron due to a surface thermal treatment for temporary protection against oxidation.
Excellent cooking results thanks to iron as the pan reaches high temperatures, enabling the juices to caramelise.
Even diffusion of heat and uniform cooking.
Not suitable for cold preparations.
Not dishwasher-safe, clean with hands only. Do not wash with detergents.

Made in France.

Details
Dimensions:60x40 CM