Round fry pan with a Lyonnaise profile to enable the food to easily slide onto a dish; ideal for searing, grilling, browning.
Made from heavy high quality iron coated in beeswax for protection against oxidation. Enhanced non-stick qualities when used for the first time, and after oil seasoning.
Excellent caramelization of food.
Riveted handle curved in French-style for easy handling.
Care: Season when first used. Deglaze, rinse with warm water, dry and lightly oil. Store in a dry place. Do not use detergents or put in the dishwasher.
Suitable for all cooktops including induction.

Made in France.

Details
Dimensions:ø 24 cm

Round fry pan with a Lyonnaise profile to enable the food to easily slide onto a dish; ideal for searing, grilling, browning.
Made from heavy high quality iron coated in beeswax for protection against oxidation. Enhanced non-stick qualities when used for the first time, and after oil seasoning.
Excellent caramelization of food.
Riveted handle curved in French-style for easy handling.
Care: Season when first used. Deglaze, rinse with warm water, dry and lightly oil. Store in a dry place. Do not use detergents or put in the dishwasher.
Suitable for all cooktops including induction.

Made in France.

Details
Dimensions:ø 28 cm

Round fry pan with a Lyonnaise profile to enable the food to easily slide onto a dish; ideal for searing, grilling, browning.
Made from heavy high quality iron coated in beeswax for protection against oxidation. Enhanced non-stick qualities when used for the first time, and after oil seasoning.
Excellent caramelization of food.
Riveted handle curved in French-style for easy handling.
Care: Season when first used. Deglaze, rinse with warm water, dry and lightly oil. Store in a dry place. Do not use detergents or put in the dishwasher.
Suitable for all cooktops including induction.

Made in France.

Details
Dimensions:ø 24 cm

Utensil which enables the simultaneous cooking of 3 blinis, 3 fritters or 3 pancakes of 10cmdiameter.
Mineral B undeformable utensil in heavy quality iron coated with beeswax: protective finish against oxidation, facilitates seasoning.
Enhanced non-stick qualities when used for the first time.
Perfect and uniform caramelization of blinis, fritters...
Natural non-stick properties: gradual seasoning.
Riveted handle curved in French-style: easy handling; ergonomic.
Tip: preheat using a little fat.
Care: Season when first used. Deglaze, rinse with warm water, dry and lightly oil. Store in a dry place.
Do not use detergents, or put in the dishwasher.
All cook tops including induction.
Dimensions: ø27 cm

Perfect pan for cooking 16 poffertjes (mini-crepes, Dutch speciality). Ideal for making 4cmdiameter mini-blinis.
Mineral B undeformable utensil in heavy quality iron coated with beeswax: protective finish against oxidation, facilitates seasoning. Enhanced non-stick qualities when used for the first time.
Perfect and uniform caramelization of food.
Natural non-stick properties: gradual seasoning.
Riveted handle curved in French-style: easy handling; ergonomic.
Tip: preheat using a little fat.
Care: Season when first used. Deglaze, rinse with warm water, dry and lightly oil. Store in a dry place. Do not use detergents or put in the dishwasher.
All cook tops including induction.


Dimensions: ø27 cm

Round fry pan with a Lyonnaise profile to enable the food to easily slide onto a dish; ideal for searing, grilling, browning.
Made from heavy high quality iron coated in beeswax for protection against oxidation. Enhanced non-stick qualities when used for the first time, and after oil seasoning.
Excellent caramelization of food.
Riveted handle curved in French-style for easy handling.
Care: Season when first used. Deglaze, rinse with warm water, dry and lightly oil. Store in a dry place. Do not use detergents or put in the dishwasher.
Suitable for all cooktops including induction.

Made in France.

Details
Dimensions:ø 26 cm

Pan with a low skirt, ideal for cooking traditional, crispy and fluffy crepes, and many other recipes.
Made from heavy high quality iron coated in beeswax for protection against oxidation. Enhanced non-stick qualities when used for the first time, and after oil seasoning.
Excellent caramelization of food.
Riveted handle curved in French-style for easy handling.
Care: Season when first used. Deglaze, rinse with warm water, dry and lightly oil. Store in a dry place. Do not use detergents or put in the dishwasher.
Suitable for all cooktops including induction.

Made in France.
Details
Dimensions:ø 30 cm

Round fry pan with a Lyonnaise profile to enable the food to easily slide onto a dish; ideal for searing, grilling, browning.
Made from heavy high quality iron coated in beeswax for protection against oxidation. Enhanced non-stick qualities when used for the first time, and after oil seasoning.
Excellent caramelization of food.
Riveted handle curved in French-style for easy handling.
Care: Season when first used. Deglaze, rinse with warm water, dry and lightly oil. Store in a dry place. Do not use detergents or put in the dishwasher.
Suitable for all cooktops including induction.

Made in France.

Details
Dimensions:ø 28 cm

Tinned copper fluted moulds specially designed for making Canelés, Bordeaux's famous cakes. Purely traditional shape and materials.
Can also be used to make original design cupcakes.
Can be used for cold forming.
Perfect heat diffusion and caramelisation thanks to copper.
Excellent cooking results for authentic Canelés.
Thick tin layer for professional use.
Do not heat above 230°C (melting point of tin). Not suitable for the microwave oven.
Care:
 - Regular re-tinning.
 - Tinned inner surface: hand wash with a non-abrasive sponge.
 - Outer surface in copper: clean with a special copper polish.
Not dishwasher-safe.

Size: Ø 3.5 cm

Tinned copper fluted moulds specially designed for making Canelés, Bordeaux's famous cakes. Purely traditional shape and materials.
Can also be used to make original design cupcakes.
Can be used for cold forming.
Perfect heat diffusion and caramelisation thanks to copper.
Excellent cooking results for authentic Canelés.
Thick tin layer for professional use.
Do not heat above 230°C (melting point of tin). Not suitable for the microwave oven.
Care:
 - Regular re-tinning.
 - Tinned inner surface: hand wash with a non-abrasive sponge.
 - Outer surface in copper: clean with a special copper polish.
Not dishwasher-safe.

Size: Ø 4.5 cm

Hard aluminium, non-coated baking tray with oblique or straight edges.
Especially designed for transmitting cold.
Also used for baking tarts, Viennese pastries, tuiles, langues de chat biscuits.. and for roasting nuts.
Can be used as an underlying support for rings and frames during cold or hot forming.
Excellent cold as well as hot transmission thanks to the aluminium.
Thick (1.5mm), lightweight and very strong tray: easy to handle.
Tip: use the tray with baking paper or a silicone mat.
Do not heat empty. Do not overheat.
Care: dishwasher-safe.

Size: 40 x 30 cm

Hard aluminium, non-coated baking tray with oblique or straight edges.
Especially designed for transmitting cold.
Also used for baking tarts, Viennese pastries, tuiles, langues de chat biscuits.. and for roasting nuts.
Can be used as an underlying support for rings and frames during cold or hot forming.
Excellent cold as well as hot transmission thanks to the aluminium.
Thick (1.5mm), lightweight and very strong tray: easy to handle.
Tip: use the tray with baking paper or a silicone mat.
Do not heat empty. Do not overheat.
Care: dishwasher-safe.

Size: 53 x 32.5 cm

Micro-perforated rectangular tray, with oblique edges, made in non-coated aluminium.
Ideal for baking mini pastries or small food items, for baking cakes, galettes, quiches, Viennese pastries..
The best ally for your silicone mat. To use also with baking sheets and silicone moulds.
Ideal for use in a convection oven.
Optimal 3mm diameter micro-perforations: excellent hot or cold air circulation for uniform cooking.
Perfect heat diffusion and transmission.
Thick, lightweight and sturdy tray, undeformable.
Do not use with liquid or semi-liquid preparations.
Do not heat empty. Do not overheat.
Care: dishwasher-safe.

Size: 40x30cm

Micro-perforated rectangular tray, with oblique edges, made in non-coated aluminium.
Ideal for baking mini pastries or small food items, for baking cakes, galettes, quiches, Viennese pastries..
The best ally for your silicone mat. To use also with baking sheets and silicone moulds.
Ideal for use in a convection oven.
Optimal 3mm diameter micro-perforations: excellent hot or cold air circulation for uniform cooking.
Perfect heat diffusion and transmission.
Thick, lightweight and sturdy tray, undeformable.
Do not use with liquid or semi-liquid preparations.
Do not heat empty. Do not overheat.
Care: dishwasher-safe.

Size: 53x32.5cm