اداة لفصل صفار البيض

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Easily separates egg whites and yolks.


• with egg breaker edge
• very sturdy


The rolling pin rolls the dough precisely to any desired thickness between 0 and 8 mm, quickly and cleanly, without sticking, Indispensable for dough making. Turn the rolling pin until the desired number of millimeters shows at the top and then roll the dough out. In this way you will automatically arrive at the desired dough thickness. This ensures that each of your pastries is baked evenly.
Materials: high-grade stainless steel
Dishwasher safe
Size (l/w/h in cm): 16.7 x 7 x 3.1
Weight (in kg): 0.07

55.00 SR 55.0 SAR 55.00 SR

47.83 SR

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    Product Category:

    Chef Tool

    Product Barcode:

    4006664124607

    Product Brand :

    Gefu

    Product SKU :

    12460

    اشترِ الآن

    الشروط والأحكام
    ضمان إرجاع الأموال خلال 30 يوماً
    الشحن: 2-3 أيام عمل