Large Bread Loaf Baker (Burgundy) \ 345503

Ideal for baking all kinds of home-made bread for sandwiches, gluten-free, or rye bread with a crispy crust and soft center. The refractory ceramic and domed lid create the right level of humidity during cooking to get a perfect loaf. The ridges on the bottom prevent the dough from sticking. The ceramic is made from high-fired Burgundy clay which is great in conducting and retaining heat for perfectly baked bread. It is solid, durable and chip, crack and scratch-resistant. Unlike other ceramic bakeware, Emile Henry's special ceramic can go directly from freezer to hot oven at +250°C. The colorful glaze is particularly resistant to heat, dishwasher and the most aggressive detergents. For oven and microwave cooking only. Dishwasher safe. Dimensions: 40 X 16 X 15 cm. Made in France